Sixth Day (Espresso Blend)
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£8.00
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Sixth Day Seasonal Espresso Blend
While the components of Sixth Day will change seasonally, the intention is always to combine flavours and roast profiles which emphasise sweetness and balance.
Producer Jose Losada & Kyle Bellinger / Wagner Ferrero
Origin Colombia / Brazil
Varietal Castillo / Acaia
Processing 60% Washed / 40% Natural
Altitude 1200 -1600 MASL
Profile Brown Sugar, Citrus Fruit, Juicy
Colour numbers:
BROWN SUGAR - 29
CITRUS FRUIT - 11
ESPRESSO - X1
Available in 250g and 1kg bags
If you are grinding for reusable capsule at home, please let us know in the notes section.
